
American Range, MSD-2, Convection Oven, Gas
Crafted for chefs who demand excellence, the American Range MSD-2 Convection Oven is the perfect addition to any commercial restaurant kitchen. This double-deck gas oven is designed to deliver exceptional performance and reliability. With a temperature range of 150 F to 500 F and a one-hour timer, you have precise control over your cooking process. The two-speed fans ensure even heat distribution, while the five chrome racks with twelve rack positions per deck provide ample space for your culinary creations. The porcelain liners make cleaning a breeze, and the 50/50 solid doors keep the heat inside for maximum efficiency. Made in the USA with stainless steel construction, this oven is built to withstand the rigors of a busy kitchen. The included stacking kit with casters allows for easy mobility, making it a versatile choice for any restaurant. Trust American Range for top-quality equipment that delivers outstanding results.
- Convection Oven
- double-deck
- gas
- standard depth
Additional information
Weight | 1100 kg |
---|---|
Dimensions | 38 × 68 × 68.00 cm |
Vendor Name | American Range |
BTU | 100,001 to 150,000 BTU, 150000 BTU |
Power Type | gas |
Depth | standard depth |
Material | ceramic, porcelain interior, stainless steel |
Product Type | convection oven, Convection Ovens |
Speed | 2 speeds |
Color | metallics |
Door Type | solid |
Timer Included | yes |
Wattage | 41 to 45 kW |
Features | Made in USA |
Number of Racks | 12 racks |
Number of Decks | double deck |
Control Type | manual controls |
Safety and Compliance | cETLus, ETL-Sanitation |
Minimum Order Quantity | 1 |
Shipping Uom | each |
Uom | each |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Shipping Origin | 913312315 |
Always Freight | Yes |
Vendor Category | Convection Oven, Gas |
Specsheet | View Specsheet |