Victorinox Swiss Army, 5.6603.15-X3, Knife, Boning

Precision Meets Kitchen Efficiency with the Victorinox Swiss Army, 5.6603.15-X3 Boning Knife. Designed for commercial restaurant use, this knife is a must-have for any professional chef. With its 6″ curved, semi-stiff blade made from high carbon steel, it effortlessly glides through meat, making it perfect for deboning and trimming. The Fibrox nylon handle provides a comfortable and secure grip, ensuring precision and control during use. The slip-resistant design adds an extra layer of safety in a fast-paced kitchen environment. This knife comes in a clamshell/peggable package, making it easy to store and display. NSF certified, it meets the highest standards of quality and hygiene. Whether you’re a seasoned chef or a culinary enthusiast, the Victorinox Swiss Army Boning Knife is a reliable and durable tool that will enhance your kitchen efficiency and deliver exceptional results.

  • Boning Knife
  • 6″ curved
  • semi-stiff blade
  • Fibrox nylon handle
Boning Knife,6" curved,semi-stiff blade,Fibrox nylon handle,high carbon steel,clamshell/peggable package,slip resistant,NSF

Additional information

Weight 0.25 kg
Vendor Name
Features non-slip, NSF
Product Type boning/fillet knife
Blade Material high-carbon steel
Minimum Order Quantity 1
Shipping Uom each
Uom each
Case Pack 1
Packed By 1 each
Weight Unit lbs
Always Freight Yes
Features NSF, non-slip
Blade Material high-carbon steel
Vendor Category Knife, Boning